Tolerant Organic Gluten Free Green Lentil Penne Pasta Is Plant Based and High in Protein
Tolerant offers your family plant based protein with this single ingredient whole food, clean vegan pasta with a low glycemic index, and it's delicious and satisfying too!
Pasta made from 100% green lentils
Made with organic green lentil flour for a delicious, nutritious experience—perfect for a clean eating diet.
Delicious taste and texture
Tolerant Pasta looks and tastes just like traditional pasta, but adds variety to your daily diet by delivering the goodness of legumes in traditional pasta shapes.
Organic plant based vegan pasta
Each 3.5 ounce serving contains 25 grams of plant-based protein and 44% Daily Value of fiber.
Free from gluten and major allergens
Our pasta is certified gluten free, contains no soy, eggs or dairy, and is produced in a dedicated gluten free and major allergen free environment
Clean and balanced nutrition
Our pasta is a low glycemic index food and features a combination of natural plant based protein and complex carbohydrates in a delicious noodle
Each 8 oz. box contains 2.5 servings.